Sanjay kumar verma



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SANJAY KUMAR VERMA

Durga Colony,. Email ID – kumawatsanjayy@gmail.com

VPO – Chhawashri ,Udaipurwati. Mobile No. – 7043879887

Jhunjhunu (Raj.)




OBJECTIVE: . A highly self motivated and goal oriented individual, committed to excellence wish to become a significant contributor in and esteemed organization that provides challenging environment & opportunities, with an area of interest in patisserie.

WORKING EXPERIENCE:



  • Welcome Itc hotel Amritsar – CDP 14 October 2019 to current .




  • Courtyard by Marriott Ahamedabad as a CDP Date 22jan. to 31st September 2019.

  • Worked at De-CDP grade (S-2) in The Gateway Hotel TAJ Surat from Date 16 sept till date

  • Worked at 1st Commi grade(S-1) in Hotel The Gateway TAJ Surat Worked Date 08 jun 2015 To 31 aug 2016.

  • Worked at I & IInd commi inHotel Lemmon Tree Premier Jaipur worked date 14 marc 2014 to 26jun 2015

  • Responsibility in this period includes preparing order in both kitchens on time I.e. buffet and ala carte.




  • Working at iii Commi in Hotel vesta International Jaipur Work date 28 dec 2013 to 10 mar 2014

  • Responsibility in this period includes preparing order in both kitchens on time I.e. buffet and ala carte.




  • Completed Industrial training in Bakery from The FERN Hotel Jaipur from 19 Jun 2012 to 19 th Dec 2012

QUALIFICATION:

.

  • 10th Pass from RBSE Board Ajmer.

  • 12th Pass from RBSE Board Ajmer.

  • Pursuing B.A. from University of Rajasthan.



ACHIEVEMENT :



  • Best employees of the YEAR march 2018

  • Best employee of the month March 2018




  • Best employee of the month march 2015

  • ACHIEVE CERTIFICATE OF FICCI (GUJARAT TOURISM


PERSONAL SKILL



  • Basic Knowledge of Computer.

  • Diploma in RS-

  • Hard Working

  • Honesty

  • Time Punctuality

  • Positive Attitude


REFERENCE: .

  • Jai Parkash (Sous Chef) – +919929718488

  • Rajveer Singh (pastry chef) – +917742139281

  • Honey tank(Executive chef) – +919929522234

  • Radhey shyam(Sous Chef) – +918511833098

  • Gajanan Nayak (PASTRY Chef) – +919819670883


PERSONAL SKILLS: .

  • Date of Brith : 08 May,1994

  • Father’s Name : Mr. Sushil Kumar Verma

  • Nationality : Indian

  • Marital Status : Unmarried

  • Languages Known : Hindi & English


DECLARATION .

I Had by declared that above retinue particular are correct best of my knowledge
Date :………………….

Place:………………….

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