Orange Coast College Hotel Management Program
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- Certificates of Achievement
- C ourse
- Guest Relations Hotel 180 3 Fall Spring
- Financial Management Specialist
- Certificate of Achievement
- Total units for certificate completion 29
- Total units for certificate completion 21.5
- Total Units for Completion 32
- CORE COURSES
- ELECTIVE COURSES (
- Hotel 271 Corporate Event Management 1 Fall
- PRACTICUM
Orange Coast CollegeHotel Management ProgramThe Hotel Management Program at OCC is designed for employment and/or career advancement within the hospitality industry. Whether an individual is a novice or currently employed in the hotel industry, this program strengthens their opportunity for success within the fastest growing industry in Southern California. Career opportunities abound as multi-million dollar hotels and resorts continue expansion and building across the U.S. and abroad requiring trained individuals to fill a multitude of varied and exciting positions. Students may choose from individual courses, and/or six areas of specialization certificates. Students are introduced to the diversified knowledge necessary and expertise preferred to increase their potential for success in employment of and management within the modern hospitality industry. In addition to the certificates, students are encouraged to complete the requirements for an Associate of Arts Degree. Graduation requirements for Orange Coast College AA degree can be found in the catalog under Options 1, 2, or 3. Certificates of AchievementEach area of specialization includes the following 4 core courses. These core courses meet the requirements within all certificates outlined throughout the Hotel Management Program. A grade of “C” or better is required, for certification, in all courses. ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ Core Courses ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Course Title Number Units OfferedIntroduction to Hospitality Hotel 100 3 Fall, Spring & SummerGuest Relations Hotel 180 3 Fall & SpringSanitation & Safety FSM 160 3 Fall, Spring & SummerInternship I Hotel 116 2 Fall & SpringThe six certificates of specialization, within the HMP at OCC, represent areas of demand identified by industry experts. These areas meet the diverse needs, both technically and theoretically, addressed by projected employment requests and industry researchers. Guest Service Specialist Certificate of Achievement Develop essential skills necessary for advancement and/or employment in a service sector role within the hospitality industry. Course Units Offered Core Curriculum 11 Hotel 110 Front Office Operations (3) Fall & Spring Hotel 282 Hospitality Supervisory Skills Builder (3) Spring Hotel 240 Hospitality Sales & Marketing (3) Fall Hotel 270 Hospitality Marketing (1.5) spring Hotel 279 Hotel Internship II (3) Fall & Spring Total units for certificate completion 24.5 ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ Financial Management SpecialistCertificate of Achievement Provides technical and decision making requisites necessary for advancement and/or employment in an economic role within the hospitality industry. Course Units Offered Core Curriculum 11 Hotel 285 Hotel Operations (3) Fall Hotel 281 Hospitality Management Skills Builder (3) Fall Hotel 115 Accounting & Night Audit (3) Spring FSM 240 Math & Accounting (4) Spring Hotel 279 Internship II (3) Fall, Spring, Summer Total units for certificate completion 27 ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ Housekeeping/Rooms Specialist Certificate of Completion Develop fundamental skills necessary for advancement and/or employment within the housekeeping and maintenance departments. Course Units Offered Core Curriculum 11 Hotel 120 Housekeeping/Maintenance Management (3) Fall Hotel 290 Hospitality Supervisory Skills Builder (3) Fall Hotel 279 Hotel Internship II (3) Fall, Spring, Summer Total units for certificate completion 20 Human Resource Specialist Certificate of AchievementDevelop insight, decision-making skills, and organizational understanding needed for advancement and/or employment in a human resource role within the hospitality industry. Course Units Offered Core Curriculum 11 Hotel 260 Supervision & Training (3) Fall & Spring Hotel 288 Human Resource Management (3) Fall Hotel 290 Hospitality Supervisory Skills Builder (3) Fall Hotel 280 Hospitality Management Skills Builder (3) Fall Hotel 286 Hotel/Restaurant Law (3) Spring
Total units for certificate completion 29~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ Sales / Marketing SpecialistCertificate of Achievement Develop essential skills necessary for advancement and/or employment in a Sales & Marketing or Event & Meeting Management role within the hospitality industry. Course Units Offered Core Curriculum 11 Hotel 285 Hotel Operations (3) Fall Hotel 240 Hospitality Sales (3) Fall Hotel 270 Hospitality Marketing (1.5) Spring Hotel 272 Meeting & Conferences (1.5) Fall Hotel 271 Corporate Meeting/Event Management (1.5) Spring
Total units for certificate completion 21.5Rooms Operations SpecialistCertificate of Achievement Expands essential preparation to supervise and manage within operational areas of the rooms division. Procedures and insight are developed, building effective leadership and decision-making skills. Students expand successful communication techniques contributing toward positive guest experiences. Course Units Offered Core Curriculum 11 Hotel 110 Front Office Procedures 3 Fall & Spring Hotel 288 Human Resource Management 3 Fall Hotel 120 Housekeeping Rooms Management 3 Fall Hotel 286 Hotel/Restaurant Law 3 Spring Hotel 115 Accounting/Night Audit 3 Spring Hotel 290 Hospitality Supervisory Skills 3 Spring Hotel 116 Internship II 3 Fall, Spring, Summer Total Units for Completion 32Professional Meeting & Event ManagementCertificate of AchievementThis certificate offers a comprehensive program of study in the profession of meeting and event management. It also provides the training and career development tools with which to enter and prosper in this competitive industry. CORE COURSES (8 week, on-line instruction)All four-core courses (6 units) must be completed prior to selecting area(s) of specialization. Course Units Offered Hotel 265 Practices & Principles in Event Management 1.5 Fall 1st 8 weeks Hotel 266 Event/Meeting Coordination 1.5 Fall 2nd 8 weeks Hotel 270 Hospitality Marketing 1.5 Spring 1st 8 weeks Hotel 267 Risk Management: Financial, Legal, Ethical 1.5 Spring 2nd 8 weeks
ELECTIVE COURSES (at industry locations, Thursday& Friday evenings & all day Saturday)Student will select three elective courses (3 units) for certification within an area of specialization. Course Units Offered Hotel 271 Corporate Event Management 1 FallHotel 272 Meetings & Conferences 1 SpringHotel 273 Sport Event Marketing and Management 1 Fall Hotel 274 Starting, Growing & Managing an Event Business 1 Fall Hotel 275 Event Fund Raising 1 Spring Hotel 276 Exposition/Trade Show Planning/Marketing/Mgmt. 1 Spring Hotel 277 Wedding Planning Coordination & Consultation 1 Fall Hotel 278 Catering Design & Coordination 1 Spring PRACTICUMFifty hours of practicum experience with one or more Meeting/Event Management organization is a certificate requirement. Course Units Offered Hotel 280 Event Laboratory (100 hours) 2 As needed Event Management CertificationSuccessfully complete four core courses and three electives, as well as the practicum, comprehensive examination and portfolio, within two years. Complete a minimum of 100 hours of practicum experience with one or more Event Management organization(s). Submit a professional portfolio that documents an actual event you have managed or helped coordinate. Pass a comprehensive exam consisting of multiple choice questions and essay covering material from the four core courses. Directory: online online -> Apa publication Style (6th Edition) online -> Expository Paragraph: You will write an initial expository paragraph which will provide an overview of your opinion on the song and begin to explore examples. This will then be expanded into an illustration essay. Introduction online -> Bangalore, karnataka profoma for registration of subjects for dessertation online -> Status of Common Property Resources in Northeast India online -> Generating Ideas online -> Studying online: a guide for new students enrolled in fully online units online -> Virtual campus school of business online -> Bangalore karnataka synopsis proforma for registration ofsubjects for dissertation Download 46.85 Kb. Share with your friends:
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